The platform
Six modules on one data model, so a figure means the same thing on every screen and for every person who opens it.
What’s below. Nexora is a live, working product — not a concept. The illustrations on this page represent what each capability does, deliberately without showing the real screens: full navigation, formulas and admin detail are the kind of thing a screenshot gives away for free and a demo does not. Two genuine fragments of the product are on the home page; the rest is shown live, on a call.
Revenue & planning intelligence
Store-level profit and loss from gross sales to net income, sourced from POS sales and expense data. Forecast a labour budget from the store’s own sales history and measure it against plan.
Store operations intelligence
Total labour cost, hours, overtime and headcount across the stores you select. Stores are ranked by risk, so you know where to look first without reading every row.
Product & inventory intelligence
Every item counted against what the vendor invoiced. Where the two disagree, the variance shows itself — which is the only way food cost stops being a period-end surprise.
Forecasting & scenario modelling
A forecast built from the store’s own trading history, with a budget set as a percentage of it, then measured against what actually happened.
Guest sentiment
Reviews pulled from Google and from your own review page, scored for what guests actually mention. A falling rating is an operations problem before it is a marketing one.
Events & news intelligence
Nexora watches events and local news inside a radius you set for every location and surfaces only what a restaurant can act on — a festival that needs a booth, a race that spikes footfall, a sponsorship or catering slot opening nearby.
NexAI
Type the question the way you would ask an area manager. NexAI answers from live store data and shows the figures it worked from, so every answer can be checked rather than trusted.
Same model, different lens
The modules do not change by concept; the benchmarks and the questions do. Pick the one closest to yours.
Speed of service, tight labour windows.
See the benchmark →Made-to-order menus, food cost on the prep line.
See the benchmark →Tips, day-parts and a wider P&L.
See the benchmark →Delivery mix, dough and cheese cost.
See the benchmark →Pour cost, comps, a late labour peak.
See the benchmark →Thin tickets, high volume, hidden waste.
See the benchmark →Data platform
Nexora reads from the systems you already run, joins them once, and hands each person the slice their role is scoped to. Nothing gets ripped out, and the POS alone is enough to start.
Sales, orders, item mix and, in most cases, timeclock data. The one connection that makes everything else possible.
Wage rates and paid hours, so labour cost is what you actually paid rather than what was scheduled.
Invoices read in and matched to counts, so cost of goods reflects what arrived, not what was ordered.
Operating expenses and cash movement, closing the gap between the operational P&L and the statutory one.
Ready when you are
Twenty minutes, screen shared, no slide deck. We connect one location live and you decide whether that number is worth having every morning.
